This lager is brewed with Vienna Malt which is malty-sweet with gentle notes of honey, almond and hazelnut.
This lager is brewed with Vienna Malt which is malty-sweet with gentle notes of honey, almond and hazelnut.
The Carnival Series puts a fun twist on your everyday Blonde Ale by infusing the fun flavors we all remember from your local carnival. The chocolate banana is the first of this series.
Don't let the name fool you, there's no Kiwi fruit here. This IPA is brewed with the choicest hops, offering hints of lemon grass, from the island of New Zealand.
Don't let the name fool you, there's no Kiwi fruit here. This IPA is brewed with the choicest hops, offering hints of lemon grass, from the island of New Zealand.
Our easy drinking, and extremely approachable Blonde Ale is rounded, smooth and simple. This beer is the backbone of our acclaimed "Carnival Series." You have a ticket to the Carnival, so come in and try all of the amazing flavors offered.
Bursting with flavorful, all-American hops, that bring out citrus and pine with a hint of herb. Refreshing and not bitter, this IPA will have you wanting to "wet your whistle" often.
Hopped raspberry and grapefruit cider.
A crisp and refreshing cider, its fresh apple aroma and slightly sweet, ripe apple flavor make it hard to resist.
A sweet farmhouse style cider
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.
Brewed with fresh harvested spring honey, stolen from some very angry bees (we have the welts to prove it) and infused with our own special painstakingly, handpicked blueberry essence. A light refreshing ale with a nice blueberry aroma, crackery malt flavors with a hint of sweetness and a light tart blueberry finish. "Most Refreshing Beer in America" 1st Place - Brewing News Global Warming Open
Brewed with organic prickly pear, a cactus native to our brewery's landscape, this tart yet slightly sweet brew has a bright, fruity flavor and floral aroma. It's crisp, refreshing, and unlike any other summer lager.
Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.
Part of Ithaca's seasonal Box of Hops, big and citrusy brewed with fresh orange and lemon zest. Citra and Equinox hops.
It’s been a long strange trip, and we’re not about to stop now. After six years and four releases of American Beauty, we’re back with an encore … only this time you haven’t heard the melody. Together with the Grateful Dead, we’re proud to introduce our latest collaborative iteration – American Beauty Hazy Ripple IPA. Inspired by the Grateful Dead’s beloved “American Beauty” album, American Beauty Hazy Ripple IPA is an unfiltered India Pale Ale brewed with spelt – an ancient heirloom grain that contributes earthy notes and a natural haze – that’s then dosed with a special yeast variety to accentuate hop aromatics. The result is a psychedelic 7.0% ABV ale that’s bursting with notes of tropical fruit and juicy citrus, while the style callout lovingly references the fan-favorite track “Ripple.”
Intensely hopped, dry IPA with Centennial, Citra, Amarillo and Simcoe Hops. We hop this at a rate of 3lbs/bbl to rev up peach, mango and passion fruit notes.
Jackie O's West Coast inspired India Pale Ale offers lots of flavor and aroma without being overpowering. A complex blend of 5 hops lends a firm bitterness and tons of great flavors of grapefruit, tangerines, and pine. A big dry hop addition of citra and simcoe hops give Mystic Mama a nose to stand up to the flavor.
Crisp, dry and citrusy with a lingering bitterness.
If you want to give your taste buds a flavor eruption, you need to jolt them with the right blend. When we combined juicy and succulent blueberries with small hints of lavender, we knew we did the right thing. With the first sip, you understand just how much you’ve been missing out on. The touch of lavender doesn’t just complement succulent northern blueberries; it takes the taste to previously undiscovered heights!
Very fruity and sweet while light And smooth
Mead with Graham Cracker and Spices
Mead with tangerine and natural flavors
A malty Irish ale with a notable toasty flavor derived from lightly roasted malt.
Featuring 250lbs of Lemon Peel and 200lbs of Lime Peel, this beer is balanced, light, and easy-drinking.
SeaQuench Ale is a session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt to make this the most thirst-quenching beer Dogfish Head has ever brewed.
From the dawn of time, humans have looked to the sky for answers. Space Station Middle Finger replies to all from its eternal orbit. Behold and enjoy Space Station Middle Finger, a bright golden American Pale Ale.
GOD ONLY KNOWS WHAT WE'D DO WITHOUT THIS CRUSHABLE LIGHT ALE- A bright and refreshing dry ale, dry-hopped with a blend of classic US and nouveau European buds. Sunny and lemony, with aroma of citrus rind, fresh cut grassy flowers, and a crisp and clean finish- equally at home on the bar, on the lawnmower, or the snow plow. You can have all the hop you want without having to say those three little letters...
Our unique spin on a classic schwarzbier – deep, dark, rich, malt sweetness improvises into a lusciously enjoyable and easy drinking jam with a heavy coconut and chocolate infusion and a dry finish. Derek wrote this.
If you’ve ever spent time in a German Beer Garden, you know how much they love their wheat beer. Our Bavarian-style Hefeweizen is a satisfying blend of sweet wheat and pale malts, clove and banana aromatics, and the zesty tang of wheat beer yeast.
Inspired by everyone’s favorite campfire treat, this limited time anniversary brew is made with dark, roasted malts that serve up notes of cinnamon and caramel, backed by subtle hints of graham cracker and vanilla. It's a full-bodied, slightly sweet ale that's sure to make you one happy camper.
Classic Cream is a quintessential American Cream Ale made for drinking any time, and day. Comprised of Bohemian Pilsner malt and flaked maize, hopped gently with Hallertauer, then fermented low and slow for 3 weeks with a very cool ale strain, this beer is as crisp and easy drinking as they come.
Cheetah is an agile, easy-drinking Lager. Bright, light, with a tinge of malt and citrus character, this brew is crazily crushable.
A crushable pilsner that is perfect for watching your favorite team on the gridiron. Is it a run? Is it a pass? Juicy Mandarina hops mingle with noble Saaz hops to deceive the defense, and a swift dry-hop converts this crisp lager into a refreshment touchdown.
Clean, with subtle yet bright Citra and Mosaic hop character, and a touch of malt sweetness. A craft light with a focus on flavor. Complex and refined and only 110 calories.
Produced in the tradition of 18th Century English brewers who supplied the court of Russia’s Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It’s a rich, intense brew with big complex flavors and a warming finish.
An Imperial Oatmeal Milk Stout made with Fika Coffee and Maple Syrup.
Split Shot :: Espresso Milk Stout. In Seattle, beer and coffee are like siblings, jealously dividing the day. It's a ticklish point as evening approaches, in fact, when the joys of the one give way to the other. And along with other more hard-bitten local industries, they compete for the attentions of a creative and often otherwise-distracted workforce, dividing the hip and tattooed into brewers and roasters, barkeeps and baristas. Split Shot Espresso Milk Stout brings all that together, combining the talents of Elysian Brewing and Stumptown Coffee in a deliciously smooth, very Northwest beer. A complex bill of malts hold it all together--Northwest pale, C-15 and C-45 dextrine malts, Franco-Belges kiln coffee malt, Black, Roasted and Chocolate malts and flaked oats. Magnum hops add a touch of bitterness and milk sugar sweetens just a bit. Cold-infused Stumptown coffee provide an invigorating richness. Split Shot will warm and sustain through spring's cool evenings, and the combination of coffee and stout will definitely keep your attention. 5.6% ABV 28 IBUs
Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C
Come and get it, old sport! Wyndridge Farm Brewing brings you Barn Dog, a farm-crafted chocolate vanilla imperial porter. Barn Dog is a good-natured, hard-working porter for a refined palate. Crafted with Madagascar vanilla beans and Ghana cacao nibs, Barn Dog is a rich, dark smooth, and exceptionally delicious brew. One sip and this porter will have you drooling and wagging your tail.