Whistle & Keg Columbus Brewery and Beer Hall Drinks On Tap
ON TAP
Beers, wines, and ciders that we currently have on tap. Check back often as these will continuously change!
Taps sorted by rating within each category*
This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.
We teamed up with BrewDog's DogHouse to produce a sour IPA made by blending Hazy Jane with our sour blonde. We dry hopped it with Enigma and Vic Secret. We also threw in hundreds of pounds of pink guava for good measure.
Six different malt varieties, cacao nibs, dark chocolate, lactose, oats, and vanilla combine to produce a decadent Chocolate Stout. Dispensing via nitrogen yields a lush, velvety texture and rich, smooth finish.
A caramel centered Stout accentuated by Ridge Runner coffee. Course ground coffee beans are added in the conditioning tank.
Coffee Cream Ale- Cream ale brewed with Haitian coffee and aged in oak bourbon barrels. The brewers at Lexington Brewing Co. took a traditional cold-conditioned cream ale brewed with flaked corn and added our own Haitian coffee to the mix. After resting in fresh bourbon barrels from some of Kentucky's premier distillers, Kentucky Coffee Barrel Cream Ale becomes a sessionable beer packed with flavor. Big, bold notes of coffee on the nose and palate give way to a smooth finish of bourbon grains and oak. Subtle notes of vanilla and caramel complement this beer from time spent in the barrel.
Split Shot :: Espresso Milk Stout. In Seattle, beer and coffee are like siblings, jealously dividing the day. It's a ticklish point as evening approaches, in fact, when the joys of the one give way to the other. And along with other more hard-bitten local industries, they compete for the attentions of a creative and often otherwise-distracted workforce, dividing the hip and tattooed into brewers and roasters, barkeeps and baristas. Split Shot Espresso Milk Stout brings all that together, combining the talents of Elysian Brewing and Stumptown Coffee in a deliciously smooth, very Northwest beer. A complex bill of malts hold it all together--Northwest pale, C-15 and C-45 dextrine malts, Franco-Belges kiln coffee malt, Black, Roasted and Chocolate malts and flaked oats. Magnum hops add a touch of bitterness and milk sugar sweetens just a bit. Cold-infused Stumptown coffee provide an invigorating richness. Split Shot will warm and sustain through spring's cool evenings, and the combination of coffee and stout will definitely keep your attention. 5.6% ABV 28 IBUs
Close your eyes and smell the aroma of this playful beer. You’ll think your holding the fluffy, sugary, sticky, candy on a paper cone. Now drink it up, because the taste may be more subtle, but just as yummy.
Gulden Draak has been breathing fire at the Van Steenberge brewery since 1986. This characterful, fiery beer was originally commissioned by the Cruyl brewery in Assenede. At the time, it was a festive beer brewed just once a year for the Assenede fanfare. Gulden Draak originated when Jozef Van Steenberge received one of his Italian customers back in 1986. The Italian visitor could feel the fire and insisted on buying the beer. At first, Jozef refused because he felt that the beer was too strong, but then he agreed on the condition that an order of 100 hectolitres was placed. At the time, it was a large amount that guaranteed an entire week of production. A beer with character also deserves a bottle with character, a unique white bottle, they decided together. The name ‘Gulden Draak’ refers to the gilded dragon statue at the top of the Ghent Belfry. Legend has it that the dragon graced the bow of the ship used by Norwegian Sigurd Magnusson on his crusade in 1111. The statue still stands guard on top of the Ghent Belfry today as a symbol for the city's freedom and power.
Beginning with our traditional hard apple cider we then steep candied pecans. We make our own cinnamon roasted pecans that bring vanilla, cinnamon, and a nuttiness to this product that makes it a truly unique cider. Totally Roasted is semi-.sweet with a tart finish.
Reserved for the darkest of hearts, McKenzie's Black Cherry is an inspiration to hard cider - rich amber, full body with a refreshingly sweet cherry finish.
A light coffee note with gentle grains, tricks your mind into thinking you are drinking a stout.
New England style India Pale Ale brewed w/ honey & milk sugar (lactose)
Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C
Traditional Hard Cider w/ Cranberries & Ginger
It's the art of brewing in its purest form for true wheat beer connoisseurs: "Original" – the traditional wheat beer brewed unaltered in accordance with the original recipe of Georg I. Schneider since 1872 – and since then simply marquee. Of a deep amber colour, harmonically balanced and strong. That's what Bavaria tastes like. And that's also what coming home tastes like - in the comfort of your own four walls as well as at your convivial "Stammtisch".
Bright and fruity berry flavor starring a blend of Elderberries, Goji berries, and Raspberries.
Brewed for our friends at MOTR Pub, this Tart Ale will expand your mind as well as your palate with colorful lemony bliss. Fruity coriander and a pinch of salt balance the light acidity and provides a refreshing, euphoric outlook on life.
Le Tub variant with fresh watermelon
Malty, nutty amber ale
Our sweetest offering. Notes of apples with a well rounded caramel candy apple finish.
Our easy drinking, and extremely approachable Blonde Ale is rounded, smooth and simple. This beer is the backbone of our acclaimed "Carnival Series." You have a ticket to the Carnival, so come in and try all of the amazing flavors offered.
Light Hearted is aromatic, balanced, and incredibly easy-drinking. This Lo-Cal IPA has only 110 calories, yet all the Heart. Centennial and Galaxy hops result in citrus and pine aromas, while a variety of specialty malts help give Light Hearted its body and flavor.
Big Wave is light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by our special blend of hops.
Tastes of ripe tree fruit with notes of lemon, tangerine and apricot. Smooth with a moderate tartness and medium sweetness.
A refreshing and unique take on the traditional German style wheat beer. Ass Eating Pineapple has the clove and banana notes you would expect, with a 'donkey kick' of pineapple flavor to make this the most refreshing Hefeweizen you will ever have.
This lager is brewed with Vienna Malt which is malty-sweet with gentle notes of honey, almond and hazelnut.
Made with clover & wildflower honey, with a black raspberries added. Deep berry flavor and rich red color.
Experience the magic of Purple Haze.® Clouds of real raspberries swirl in this tart and tantalizing lager inspired by the good spirits and dark mysteries of New Orleans. Brewed with pilsner and wheat malts along with Vanguard hops, let the scent of berries in the hazy purple brew put a spell on you.
The Carnival Series puts a fun twist on your everyday Blonde Ale by infusing the fun flavors we all remember from your local carnival. The chocolate banana is the first of this series.
Bursting with flavorful, all-American hops, that bring out citrus and pine with a hint of herb. Refreshing and not bitter, this IPA will have you wanting to "wet your whistle" often.
The goal was simple: a beer with the flavor of an ale and the smoothness of a lager. That's how Genesee Cream Ale (the brainchild of this brewery) became an American original. Today, every batch of Cream Ale is skillfully brewed to achieve its smooth character and a remarkably creamy white head worthy of its name.
Labatt Blue is the best-selling Canadian beer in the world. Introduced in 1951 as Labatt Pilsener, it was named for the colour of its label by fans of the Winnipeg Blue Bombers football team. Blue was the first brand in Canada with a twist-off cap and won the silver medal in the International Lager category at the 1998 Brewing Industry International Awards. Labatt Blue, brewed using specially selected aromatic hops, is a well-balanced, fully matured, full-flavoured beer with a fruity character and a slightly sweet aftertaste.
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.