Southern Tier's Blackwater Series now offers a next-level drinking experience with its newest launch, Nitro Chocolate Milkshake. Using nitro capabilities with smooth chocolate, vanilla profile with a hint of Himalayan sea salt, this brew offers cascading, creamy richness that is a step above traditional imperial stouts.
Award winning Double IPA.
The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.
Aged on toasted oak chips with cinnamon & nutmeg
Nectarine Midwest Fruit Tart with 3,000lbs of nectarines per 30bbl batch!
Codename: Superfan is a deliciously modern take on the American IPA style. Brewed with a variety of juicy American hops from the Pacific Northwest.
An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.
Yuengling, America’s Oldest Brewery, and Hershey, America’s most iconic chocolate, are collaborating, for the first time in their history, to provide a once in a lifetime creation for their loyal fans to enjoy. America loves beer and America loves chocolate, so Yuengling and Hershey joined forces to bring the best of both worlds to their fans with a limited-edition Yuengling Hershey’s Chocolate Porter. This collaboration gives consumers the opportunity to savor and indulge in the unique beer from America’s Oldest Brewery and America’s most beloved chocolate brand. Yuengling Hershey’s Chocolate Porter is a fresh take on Yuengling’s 200-year-old Dark Brewed Porter. Don’t miss your chance to enjoy, for a limited time only, America’s #1 craft brewery, Yuengling, come together with America’s most iconic chocolate brand, Hershey’s, for their first-ever collaboration — Yuengling Hershey’s Chocolate Porter.
Hazy New England style India Pale Ale brewed with Citra, Comet & Simcoe Hops.
El Dorado, Azacca, and Mosaic hops morph together to create incredibly juicy, tropical hop flavors. They crash into your palate like the smooth undulations of the incoming tide. Sip back and enjoy the ride.
Rubaeus is infused with nitrogen resulting in a creamy mouth feel that brings out the complex richness of the raspberries.
Pumpkin puree and pie spices, malty, bready; cinnamon dominates with nutmeg and vanilla in the background.
This strong golden ale carries herbal notes and passion fruit in the aroma. Suggestions of honey and biscuit are found in the beer's complex, varied palate. Brewed with our 2-row barley blend, hopped with Nugget and Hallertau, then fermented on our house yeast, Tripel offers up a complex, yet dry finish.
Part of Ithaca's seasonal Box of Hops, big and citrusy brewed with fresh orange and lemon zest. Citra and Equinox hops.
2018 World Beer Cup Bronze Medal. This Seasonal beer is brewed with 10 pounds of pumpkin per barrel of beer. It has an orange-brown color with the nose of pumpkin pie, brown sugar, nutmeg, cinnamon, and vanilla. As the Imperial Pumpkin Ale rolls across your tongue, you get the spice flavors finishing with a slightly malty sweetness and a alcohol warmth on your palate with a lingering urge to take another sip. Pope's Pumpkin comes in with a 9.0% ABV and a light hop level of 13 IBUs.
Welcome to a new holiday tradition. Our mahogany colored ale features tropical fruit notes from Citra hops and has a deep rich malt character.
Hazy Imperial IPA, super juicy and permanently hazy
Slightly sweet and full-bodied with hints of complex roasted malts and chocolate, Calfé delivers a kick to the corral. This pillowy, silky and aromatic Coffee Milk Stout is infused with java roasted locally by the team at Cincinnati's Deeper Roots Coffee - a multidimensional brew that delivers on rich, smooth and delicious.
A holiday ale brewed with honey and spiced with fresh ginger and cinnamon.
Reserved for the darkest of hearts, McKenzie's Black Cherry is an inspiration to hard cider - rich amber, full body with a refreshingly sweet cherry finish.
Poms away! Pomegranate, blueberry and lime collide in an effervescent blend of ruby red refreshment. Luscious, slightly tart and full-bodied, Slangria sows scarlet seeds of juicy delight.
The long, cold nights of winter are a little brighter with Celebration Ale. Wonderfully robust and rich, Celebration Ale is dry-hopped for a lively, intense aroma. Brewed especially for the holidays, it is perfect for a festive gathering or for a quiet evening at home.
The dark, robust body and pronounced smoky flavor of this limited edition beer make it an adventuresome taste experience. Alaskan Smoked Porter is produced in limited “vintages” each year on November 1 and unlike most beers, may be aged in the bottle much like fine wine.
Our Blood Orange Gose is a tart, refreshing wheat ale that is kettle-soured with lactobacillus and brewed with sea salt and coriander. However, unlike traditional versions of the style, ours features liberal additions of blood oranges during fermentation. This imparts tangy citrus notes that complement the champagne-like flavors, creating a complex and sessionable ale perfect for any occasion.
Light to medium bodied with a wheaty, banana-like flavor.
A very smooth and balanced oatmeal stout with dark chocolate and coffee flavors.
Made with 5 parts Clover honey and 1 part Wildflower honey. Infused with passion fruit puree. Bright, tropical fruit at the beginning, tartness in the middle, with a dry, sharp finish from the passion fruit's acidity.
Raw wheat, oats and malted barley, give this Belgian-style classic a cloudy white appearance with a smooth, yet slightly tart and dry finish. Minimal hop additions (courtesy of Hop Acre Farms in New Carlisle, OH) are complimented by coriander, chamomile, and orange peel. (5.2% ABV, 12 IBU)
A subtle ginger warming to a full-bodied mango infusion
A truly authentic Belgian style wheat or “white” ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale.
Malty, nutty amber ale
Hop on... hop off... Danielson. This dark larger is a kicking good time. Caramel colored, smooth and crisp with a slight malt finish, this beer will have you putting on a headband and practicing your Kata and Crane kicks all afternoon. Bonsai!!!
Big Wave is light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by our special blend of hops.
A lo-cal IPA that is slight in cals and carbs with mighty hop flavor! Slightly Mighty has all the flavor and tropical aromas of a world class IPA, but with only 95 calories, 3.6g carbs, 1g protein and 0g fat. Brewed with locally-grown barley, and a touch of monk fruit that delivers body and complexity but adds zero calories or carbs, Slightly Mighty is light-bodied and offers a lingering balanced sweetness.
If you think that black cherries are only good for decorating your cocktail, this beer will change your mind in a flash. This brew delivers the extraordinary flavor combination of cherries and high-quality bourbon with the alcohol content of beer. Cherry and bourbon seem to be made for each other when you merge this brew into one beer mug. If this is not enough for you, we added a touch of vanilla, to enrich the flavor even more.
The warm moonlit nights of a midwest summer are an invitation to get the band back together, tune up the strings, and gather ’round the fire. Our Blackberry Ale is a friendly companion for dog day rambles, ambles, and jambles of all varieties. It is An easy drinking ale whose fresh blackberries lend it an extra kiss of summer. Grab one from the cooler and sing along.
Each spring we honor Cincinnati's historical nickname "Porkopolis," by brewing a small batch of our favorite cream ale recipe, affectionately named "Strawberry Pig." The resulting beer was so unique that bartenders began creating blends of the beer to share. One such creation was a mix of Strawberry Pig and our award winning Se7en Hefeweizen that created a strawberry banana ale referred to as Piggyweizen. The creation was such a smashing success with its refreshing light body, summer hefe Haze and fruity finish that we bring you Strawberry Banana Pig.
Saison with fresh beets & ginger. Tims first recipe!
Brewed with genuine Texas Rio Red Grapefruit, the signature sweet citrus of the Rio Grande Valley, and ginger. This lager beer features grapefruit tartness and finishes with a 'lil kick of ginger. With Texas Ruby Red Grapefruit and Ginger, a crisp and refreshing summer beer.
Light and refreshing with notes of passion fruit, citrus and peach. Dry hopped with Galaxy and under 100 calories!
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.
Aged on toasted oak chips with cinnamon & nutmeg
This is new territory. This is playing loud to 30,000 screaming fans. This is wake up in stereo. Indescribable Mad Bark Hard Apple Cider infused with the seductive bittersweet taste of cinnamon. If you take requests, hand Œem a bottle. Share your discovery. Check their pulse. Rev it up.
Our first pear hard cider, Grizzly melds soft notes of pear & prickly pear cactus balanced with a sharp apple finish with a hint of elderflower. No bears were harmed in the making of this product.
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.
This easy drinking IPA is made of all New Zealand Hops, giving it the perfect balance of hoppiness, bitterness and citrus. Crushable, refreshing and the perfect way to make a Kiwi out of all of us!
El Dorado, Azacca, and Mosaic hops morph together to create incredibly juicy, tropical hop flavors. They crash into your palate like the smooth undulations of the incoming tide. Sip back and enjoy the ride.
Double dry hopped sour india pale ale with vanilla and milk sugar
Part of Ithaca's seasonal Box of Hops, big and citrusy brewed with fresh orange and lemon zest. Citra and Equinox hops.
A classic IPA made with Ohio-grown and malted Pilsner Malt from our friends at West Branch Maltings, a bunch of Simcoe hops from the Pacific Northwest and about a gallon of Georgia-grown peach juice per barrel of beer. Oh, you can never forget that we use what is, in our estimation, the finest brewing ingredient on earth; cool, balanced and ever so prized water from the glacial kame buried valley aquifer 300 ft. below the brewery in Stark County, Ohio.
Lots of sliced ginger, ginger juice, hops and funky kombucha!
Honey and Banana Wine with Spices
Made with clover & wildflower honey, with a black raspberries added. Deep berry flavor and rich red color.
Welcome to a new holiday tradition. Our mahogany colored ale features tropical fruit notes from Citra hops and has a deep rich malt character.
This beer’s name sums up the ideas of bringing the best together to celebrate. It is filled with seasonal flavors from generous amounts of toasted and caramel malts, mixed with equally generous amounts of honey, cinnamon, ginger and nutmeg. We feel it is the perfect libation, filled with flavors of the season.
A holiday ale brewed with honey and spiced with fresh ginger and cinnamon.
The long, cold nights of winter are a little brighter with Celebration Ale. Wonderfully robust and rich, Celebration Ale is dry-hopped for a lively, intense aroma. Brewed especially for the holidays, it is perfect for a festive gathering or for a quiet evening at home.
A Bavarian-style Dark Wheat Ale, Dunkelweizen, brewed with Texas peaches and roasted pecans and with natural flavor and caramel color. The malty flavors are enhanced through the use of malted barley and wheat. And Kräusening ensure a smoothness that makes the subtle peach and pecan flavors all more satisfying. May your days be merry and bright and your Shiner be cold. PROST!
Based on a collaboration recipe originally designed with our friends at Bruery Terreux®, the 2017 One Way Or Another combines whole, Northwest-grown marionberries and Meyer lemon zest with sour blond ale aged in oak barrels for up to 16 months. The finished blend captures notes of blackberry pastry, fresh citrus and spruce tips with a lively acidity and dry finish.
Saison with fresh beets & ginger. Tims first recipe!
Lagunitas Brewing Company Originally a failed attempt at a 1997 batch of Olde GnarlyWine Ale resulting in an all-new-beer-style we like to call…Irresponsible.
The days have grown short and the gang is back in town, time to dust off the keys, and gather 'round the hearth. Cranble Jamble is brewed with Cranberry and Raspberry making it a friendly companion for snowy night rambles, ambles, jingles, and jambles of all varieties. It is An easy drinking ale that'll keep spirits high and vocal cords warm. Grab one from out back and sing along.
Blonde ale steeped with hibiscus blueberry tea, with all-natural blueberry juice.
Hop on... hop off... Danielson. This dark larger is a kicking good time. Caramel colored, smooth and crisp with a slight malt finish, this beer will have you putting on a headband and practicing your Kata and Crane kicks all afternoon. Bonsai!!!
Formerly Calico Amber A rich, copper ale with a case full of gold medals. Our California Amber takes its inspiration from traditional English ESBs. Four types of malts give it a bold complexity, and our proprietary yeast strain lends it a fruity, madeira-like richness. However, it’s the American hops that give this ale a distinct bite and floral aroma that have earned it just about every major beer medal.
Big Wave is light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by our special blend of hops.
This clever golden-hued ale pours remarkably crisp and clean. A bright malt body complements a refreshing hop profile led by bold additions of Amarillo hops. Find some shade, sit back and enjoy this taste of summer.
San Francisco's famous Anchor Steam®, the classic of American brewing tradition since 1896, is virtually handmade, with an exceptional respect for the ancient art of brewing. The deep amber color, thick creamy head, and rich flavor all testify to our traditional brewing methods. Anchor Steam is unique, for our brewing process has evolved over many decades and is like no other in the world. Anchor Steam derives its unusual name from the 19th century when "steam" seems to have been a nickname for beer brewed on the West Coast of America under primitive conditions and without ice. The brewing methods of those days are a mystery and, although there are many theories, no one can say with certainty why the word "steam" came to be associated with beer. For many decades Anchor alone has used this quaint name for its unique beer. In modern times, "Steam" has become a trademark of Anchor Brewing.
Our original California Kölsch is a rich golden brew, crafted with aromatic German hops and rounded out with a blend of American and Munich malts. While it's hopped like a lager, we ferment it like an ale to create a smooth, bright taste that has just a hint of fruit and spice. It's extremely drinkable, like a Kölsch should be. And complex, like a good craft beer demands.
Our Ballast Point Lager is the quintessential cooler beer for lively adventures or leisurely days. At only 99 calories, this incredibly bright lager still packs a ton of flavor. Brewed with 100% 2-Row barley and a light touch of Apollo hops, Ballast Point lager is a refreshing choice for any occasion. Whether you’re docked or at sea, it’s the perfect companion for whatever destination lies ahead.
Doubly good in triple digits, our unique summer seasonal is made with the fruit of the prickly pear, a cactus native to Shiner, Texas. With a tart, citrusy flavor and a crisp finish, it's the best use of cactus yet.
Southern Tier's Blackwater Series now offers a next-level drinking experience with its newest launch, Nitro Chocolate Milkshake. Using nitro capabilities with smooth chocolate, vanilla profile with a hint of Himalayan sea salt, this brew offers cascading, creamy richness that is a step above traditional imperial stouts.
The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever. Koop
The dark, robust body and pronounced smoky flavor of this limited edition beer make it an adventuresome taste experience. Alaskan Smoked Porter is produced in limited “vintages” each year on November 1 and unlike most beers, may be aged in the bottle much like fine wine.
The original dark beer brewed with real chocolate and natural chocolate flavor. Pure Luxury.
A very smooth and balanced oatmeal stout with dark chocolate and coffee flavors.
Die obergärige „Münchner Weisse“ ist der Geheimtipp für alle Weißbiergenießer, die spritzige, prickelnde Erfrischung schätzen. Hell bernsteinfarben mit einer cremigen Schaumkrone und einem harmonisch fruchtigen Bukett entfaltet sich „Münchner Weisse“ mit einem Alkoholgehalt von 5,1% Vol. im Glas. Ihr Geschmack ist feinhefig, spritzig, aromatisch-estrig und mit einem mild-süßlichen Ausklang. Ein erfrischendes Vergnügen!
The promise of gold at the end of a rainbow continues to fascinate imaginations. While many deem this search to be foolish, our journey through a rainbow of ingredients resulted in a rare style of Hefeweizen which uniquely blends peanut butter and banana flavors. One sip and you’ll see why this brew is worth its weight in gold.
The “Witteke” is a typical beer from the past. It was characteristic for farm-based breweries. The craft brewers used the best ingredients from their own harvest. Blanche de Bruxelles owes its natural cloudiness to the presence of wheat (40%). During the boiling process, natural aromas are added - coriander and dried orange peel. You will note its freshness and refinement upon tasting, typical for this extraordinary white beer. The brewing method, which includes the gradual addition of hot water, takes a long tim Just like all the other beers produced by Lefebvre, this beer is not filtered. If served correctly, it produces a cloudy beer with a white head.