Whistle & Keg Columbus Brewery and Beer Hall Drinks On Tap
ON TAP
Beers, wines, and ciders that we currently have on tap. Check back often as these will continuously change!
Welcoming back our infamous Mango Tango Margarita-- Crafted with the finest Rey Supremo Rosa Tequila, blended with luscious pineapple, succulent mango, and zesty orange, each sip is reminiscent of a sun-kissed summer day. Indulge in a taste of paradise with this vibrant cocktail.
Our newest seasonal IPA is a West-Coast warrior for Hop Heads who truly love those little green cones. Bright and lively, it encircles the senses with dank notes of pine and citrus until the only option is surrendering to its juicy deliciousness. A stealth attack of hops!
This dynamic blend combines blueberry, blackberry, raspberry, and the commanding presence of High Bank's Whiskey War. Savor the strength of berries melded with the rugged character of premium whiskey.
With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors.
Refreshingly bubbly blend of cherry and berry flavor
Blueberries and pie, delicious. Blueberries and muffins, delicious. Blueberries and pancakes, delicious. Blueberries and cider, trend continues.
Loaded with Citra, Simcoe, Cryo Centennial, and Columbus hops for a dank, resinous character, this massive 100+ IBU Imperial IPA will keep you turning around, Bright Eyes.
Brooklyn Lager is a direct descendant of the Vienna style, displaying an amber-gold color and a firm malt center supported by refreshing bitterness and a floral hop aroma that give way to smooth caramel malts in the finish.
Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories.
From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes, Stone Buenaveza Salt & Lime Lager is an excellent companion. It’s a thrillingly crisp, clean, refreshing Mexican-style lager that quenches thirsts, while gratifying taste buds via lime and sea salt.
A perfect example of Lodi terroir, this Pinot expresses big fruit and ample richness for the varietal. The nose pops with lots of floral tones, cherry, raspberry and hints of blackberry. The blackberry notes, from the blended Zinfandel, gives this wine its distinct Lodi character. The palate is soft and round, with good weight for the varietal, yet still maintains the gentle acidity in the mid-palate that is distinctively Pinot.
Elegant in style, this Chardonnay radiates aromas of apple, lime, and pear. Subtle oak and the addition of Chenin Blanc, boost this wine’s brightness and overall floral characteristics. Flavors of red apple and honeysuckle coat the mid-palate, leaving a feeling of balance with a bright acid finish. Natural varietal characteristics of Chardonnay are showcased without overbearing components of buttery oak.
This one’s for the annual gift exchange. For warm, crowded living rooms and steamy kitchen windows. For roasts in the oven, long meandering toasts, and longer dining room tables. For a safe homecoming. For keeping Santa secret. Brewed with honey and spiced with fresh ginger and cinnamon
As our Stone Delicious Family expands, our brewers were asked – can you make a Delicious Hazy IPA that’s still crafted to reduce gluten? Their response: Hell yeah. Sabro, El Dorado and Azacca hops provide intense creamsicle, peach and pineapple flavors, and the lingering finish will have you reaching for another satisfying sip. This one is extra juicy, extra hazy, and extra Delicious.
Apple mead with chery & raspberry added.
This Mexican style lager is light, crisp and clean with a touch of Mexican maize.
Quick Sour wheat ale with guava purée, chamomile, coriander, grains of paradise, pale malt, wheat malt and lachancea yeast.
Soft floral and lemony hop character, with a balanced grain, corn and citrus finish. Put your hard hat away, sit back, and relax with this mexican style lager.
El Chavo and Rainbow Seeker
Back in 1602 Weissbier could only be brewed by ducal privilege. It was Munich's first Hefe Weizen. Hofbrauhaus enjoyed this exclusive right for nearly 200 years, thus holding a monopoly on Weissbier in Bavaria. Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste. It is brewed according to an ancient tradition.
Lady Liberty stands tall and regal welcoming the brisk sting of winter and its traditions, reflected in what we eat, drink and enjoy. A refreshing beer brewed with real Pomegranate juice for fruity and slightly tart notes that meld with soft malt and biscuit flavors. Perfect for a bracing winter day. Growler 32oz $12 | 64oz $18
The magical hops cast their spell, the natives chant and the drums beat... First let us con?rm that there is no witchcraft used in creating this ?ne brew. None. Really. Well maybe a little. A supernatural beer with a powerhouse of hops creating aromas and ?avors of citrus, pine and tropical fruit with a juicy resiny hop finish. Hakuna Matata.
Tropical, citrusy, and most certainly juicy.
This vibrant twist on the classic mai tai blends juicy pineapple, sweet cherry, creamy coconut, succulent peach, and zesty orange for a refreshing burst of island flavors. Karibbean Krash is perfect for game days or any occasion that calls for a splash of Caribbean flair. Cheers to a mini-vacation in every sip!
Smooth stout, brewed with lactose sugar and served on Nitro.
This radiant cocktail features the luscious notes of ripe strawberries, a zesty dance of orange and lemon, and the succulent sweetness of raspberries. Cheers to pride, unity, and the joy of being yourself!
Lemon drop Kolsch
Tropical notes of mango and apricot are like assassins to your tastebuds. Refreshing and bright with light wildflower honey sweetness. This is the way!
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
A sensible amount of hops politely greets a mild mannered finish. Welcome to the unofficial IPA of Midwest Nice.
Miller lights pours a crystal clear light golden yellow with a fizzy white head that quickly fades away. A taste of light toasted malt, and a trace, slight trace of pine/citrus
Brewed as a model of what good beer should be, this rich, full-flavored Pilsner-style Lager delivers a crisp, refreshing taste. Well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb.
Taft's main squeeze gets a zesty, velvety makeover. This frosted brew shines with a punch of juicy lemon. Its silky and tangy body wraps up with a refreshingly creamy and blended mouthfeel.
Orange and vanilla compliment our juicy cider flavor, transporting you back to your childhood and a push-up pop on a hot summer day.
Pacifico Clara Mexican Beer is adventurous with a hearty, crisp taste of citrus and ocean mist. Enjoy this lightly bitter import beer with grilled shrimp or a Baja taco.
This American Fruit Tart is packed with strawberries and bananas, blended to hit that perfect combo that you've sipped and snacked on for years! The job of an Ayviak Druid is never done - to protect the sacred grove of Halxari is equally an honor and a privilege. As sure as the morning dew shimmers from the rising sun, Peer is ready and proud with his trusty strawberry staff of reason and divinity tome of banana proverbs to share.
Mexican lager with lime, cuke, and jalapeño . Pescado Enojado* is a flavored variation of our straight-up Mexican lager, Pescado Relajado. We added freshly juiced and zested limes, fresh cucumbers, and jalapeño peppers straight to the bright tank. It’s a super-fun culinary combination that promises to be crushable in quantity, for summer grill sessions, yardwork days, beach days, picnics and anything else you can think of. 5.6% abv, gluten reduced. *Translates to “Angry Fish”, but there is a slight, intentional mis-translation here: “Pescado” means fish meat in spanish, “Pez” is the word for a live fish.
The Central Coasts’ unique coastal terroir shines brightly in this crisp, clean Pinot Grigio. Lovely aromas of lemongrass, grapefruit and honeysuckle lead to decadent flavors of ripe pear, apple and hints of tangerine. A touch of minerality on the palate is balanced by mouthwatering acidity and a light, tart finish. Extraordinarily food-friendly, this Pinot Grigio fits naturally alongside seafood or Asian fare with a hint of spice.
Whether at a five-star resort or in your neighbor’s back yard, no pool party is complete without the crisp snap of a cold beer. This Pilsner takes its traditional base south of the equator with the addition of Southern Hemisphere hops known for their subtle aromas of tropical fruit and citrus—creating a highly drinkable and incredibly refreshing beer. So, when the weather heats up, throw on some sunscreen, hide your wallet in your shoe, grab a pils, and dive in head first.
Charles & Charles Post No. 35 Red Wine Blend is a 60% Cabernet Sauvignon and 40% Syrah blend with tremendous purity, depth and focus. Soulful, bold and true, this dry red wine brings together aromas of black cherry and blackberry, with earthy, savory notes of tobacco, herbs, vanilla and cocoa.
Cherry Lime Wheat Ale.
Strawberry hard cider with a hint of cucumber.
An imperial stout brewed with pale and brown malts, black malt, midnight wheat, and a very generous amount of flaked oats for extra body and smoothness. 10% ABV, gluten reduced.
Bursting with flavorful, all-American hops, that bring out citrus and pine with a hint of herb. Refreshing and not bitter, this IPA will have you wanting to "wet your whistle" often.
