Whistle & Keg Columbus Brewery and Beer Hall Drinks On Tap
ON TAP
Beers, wines, and ciders that we currently have on tap. Check back often as these will continuously change!
1911 Cider Donut Hard Cider is blended with brown sugar and spices to create the warm, toasty, "perfectly fall," flavor of this favorite sweet treat!
A finely crafted, German-style pilsner, brewed with European noble hops (Hallertauer Mittelfruh, Czech Saaz, and some Magnum for IBU's), Weyermann Barke Pilsner malt, and fermented cold with our preferred lager strain. gluten reduced
Blonde ale touched with just the right amount of apple pie moonshine. Ask for it with a cinnamon sugar rim!
Astra Blast harkens back to the days where 3 meals just isn't enough, and 5 is too many. Perfect accompaniment for taco night at home or elsewhere. With punches of fruit flavor from lime, mango and pineapple, you'll want to supersize your Astra Blast experience.
This dynamic blend combines blueberry, blackberry, raspberry, and the commanding presence of High Bank's Whiskey War. Savor the strength of berries melded with the rugged character of premium whiskey.
With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors.
A bright burst of blue raspberry flavor and tart lemonade bring you back to carnival slushies of your childhood.
A full bodied, amber-colored ale, brewed with real pumpkin purée and spices, that comes in at a monster 8.5% ABV! Soft caramel sweetness up front fades into a sturdy malt back bone and finishes with cinnamon, nutmeg and a touch of ginger.
Introduced nationally in 1982, Bud Light is brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories.
Honey Blueberry Wheat. Brewed with fresh harvested spring honey stolen from some very angry bees (we have the welts to prove it) and infused with fresh blueberries. Creating a light, refreshing ale with a nice blueberry aroma, crackery malt flavors, a hint of sweetness and a refreshing blueberry finish. Get yo buzz on!
A perfect example of Lodi terroir, this Pinot expresses big fruit and ample richness for the varietal. The nose pops with lots of floral tones, cherry, raspberry and hints of blackberry. The blackberry notes, from the blended Zinfandel, gives this wine its distinct Lodi character. The palate is soft and round, with good weight for the varietal, yet still maintains the gentle acidity in the mid-palate that is distinctively Pinot.
This New Zealand Style IPA is a secluded stay in a deep, dank forest full of Nelson hops. Fresh, alluring citrus aromas culminate in notes of resinous pine at the trail end.
Fruit Punch fruit ale.
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Coors Light's unique frost-brewing process locks in a taste as cold as the Rockies.
Close your eyes and smell the aroma of this playful beer. You’ll think your holding the fluffy, sugary, sticky, candy on a paper cone. Now drink it up, because the taste may be more subtle, but just as yummy.
A delightful blend of tart cranberry, crisp apple, and rich maple, perfect for cozy gatherings. With an ABV of 9%, this seasonal sip balances sweetness and acidity, delivering the essence of autumn in every refreshing glass. Enjoy the flavors of the season!
A captivating blend of Pumpkin Spice Apple Cider, Cinnamon whiskey, and chai tea, this enchanting concoction embodies the essence of autumn. Sip, savor, and be spellbound by the season's magic.
Apple mead with chery & raspberry added.
This Mexican style lager is light, crisp and clean with a touch of Mexican maize.
We developed this beer to emulate the flavors and characteristics of Cherry Pie. To achieve this, we brewed a Lager with Pilsner malt, wheat, and oats. Additions of brown sugar and a pinch of sugar accentuate the fresh, tart cherries. Essentially, we liquified the “All-American” dessert.
Quick Sour wheat ale with guava purée, chamomile, coriander, grains of paradise, pale malt, wheat malt and lachancea yeast.
An American wheat beer with a refreshing, crisp citrus finish. This delicious session beer is brewed with boatloads of Amarillo hops.
f you know ACE, you probably know that we invented Pineapple Cider in 2013. Well, we've taken the ACE Pineapple you know and love and turned it up to 11 (metaphorically), now with an 8.0 ABV! It's good to have options for the trail ahead. Mahalo!
Soft floral and lemony hop character, with a balanced grain, corn and citrus finish. Put your hard hat away, sit back, and relax with this mexican style lager.
Back in 1602 Weissbier could only be brewed by ducal privilege. It was Munich's first Hefe Weizen. Hofbrauhaus enjoyed this exclusive right for nearly 200 years, thus holding a monopoly on Weissbier in Bavaria. Characterized by its sparkling rich foam and distinguished by its unforgettable refreshing and fruity taste. It is brewed according to an ancient tradition.
Brewed with a blend of Pale, Munich and Caramel Malts to create this light bodied I.P.A. Utilizing three choice Hops (Simcoe, Mosaic and Centennial) to create the wonderful aromas of Grapefruit, pine and Lemon.
Wheat Ale fermented with peach and apricot puree.
Labatt Blue is the best-selling Canadian beer in the world. Introduced in 1951 as Labatt Pilsener, it was named for the colour of its label by fans of the Winnipeg Blue Bombers football team. Blue was the first brand in Canada with a twist-off cap and won the silver medal in the International Lager category at the 1998 Brewing Industry International Awards. Labatt Blue, brewed using specially selected aromatic hops, is a well-balanced, fully matured, full-flavoured beer with a fruity character and a slightly sweet aftertaste.
Hazy Imperial IPA, super juicy and permanently hazy.
Tropical notes of mango and apricot are like assassins to your tastebuds. Refreshing and bright with light wildflower honey sweetness. This is the way!
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
A sensible amount of hops politely greets a mild mannered finish. Welcome to the unofficial IPA of Midwest Nice.
Brewed as a model of what good beer should be, this rich, full-flavored Pilsner-style Lager delivers a crisp, refreshing taste. Well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb.
Dim the lights, pour over ice, and set the mood for this hard cider twist on a fruited Mule. Juicy pomegranate, bold lime, and a kick of ginger make Mule De Pomme, Mule de-sired. Copper mug not required.
Our West-coast inspired India pale ale offers lots of flavor and aroma without overpowering the senses. A complex blend of five hops lend a firm bitterness to the notes of grapefruit, tangerines, and pine needles. A big dry hop addition of Citra and Simcoe hops give Mystic Mama a nose to stand up to the flavor.
Our Penalty Punch is a true testament to the spirit of the game. It blends the smoothness of Light Rum with the intensity of fruit punch, the cool rush of ripe watermelon, and the citrusy zing of victory. As you savor each sip, envision yourself in the heart of the action, celebrating the Jackets' success. Only available for a Limited Time, it's your chance to experience the exhilaration of the rink in a glass! It's not just a drink; it's a knockout punch of deliciousness that will leave you craving another round.
Dry, crisp, vibrant texture with delicate aromas of white fruit, flowers and almonds.
Apples pressed with Pumpkins, aged with chai tea spices. It’s balance makes it perfect for the pumpkin fan and cider drinker alike.
Pumpkin ale with spices and coffee
Charles & Charles Post No. 35 Red Wine Blend is a 60% Cabernet Sauvignon and 40% Syrah blend with tremendous purity, depth and focus. Soulful, bold and true, this dry red wine brings together aromas of black cherry and blackberry, with earthy, savory notes of tobacco, herbs, vanilla and cocoa.
Our yellow beer, brewed the hard way! Ricky was specifically designed for warm weather drinking and festivals. This beer was the first test batch and we wanted to create something that was very light, clean, crisp, and refreshing. Crafted with only 2-row barley, dextrose sugar, and saaz hops.
Bursting with tropical hop notes of passionfruit, peach, and mango, this brew’s sessionable vibe guarantees each sip is a smooth and refreshing experience to elevate your most cherished moments.
The first New Zealand winery to produce Sauvignon Blanc delivers a classic wine full of succulent, fleshy peach and nectarine flavors accented by Key lime, mango and ruby grapefruit notes. Shows nice intensity on the long, fresh and zingy finish.
A malty brown ale conditioned with real vanilla beans. This beer was made for a friend's wedding, with no intention of ever making it again. The folks at the reception had other plans. The use of real vanilla beans is costly and time consuming, but one sip and you will understand why.
Tart Cherry Bubbles is a bubbly blend of tart cherries, apple and cranberry. Refreshing, juicy and popping with flavor, Tart Cherry Bubbles is a colorful addition to the Bubbles party.
Bursting with flavorful, all-American hops, that bring out citrus and pine with a hint of herb. Refreshing and not bitter, this IPA will have you wanting to "wet your whistle" often.
